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Our cheese & charcuterie boards include an assortment of 3-5 cheeses such as Aged Cheddar, Gouda, Havarti, Aged Parmigiano Reggiano, Camembert, Triple Crème and Brie (no blues unless requested) and at least 3 meats such as salami and prosciutto.  The boards also include crudité such as haricorts vert, Nantes French carrots, sliced red & orange bell peppers and watermelon radish along with accents of dried and fresh fruit  such as figs, pomegranate seeds, apricots, olives, Marcona almonds, cornichons, fig jam and French whole grain mustard.  Boards come with an assortment of crackers and baguette slices. 



We lend out our wooden boards (with a refundable deposit of $25 per board) but have black, plastic disposable trays available for $12 each. 



-15-20 guests:  $20 per head

-21-40 guests: $18 per head

-41-60 guests: $16 per head

-60-80 guests:  $14 per head

-81+ guests: $12 per head

+Plus $50 delivery fee and 9.5% sales tax

Please email orcall  213-926-6083 ) to place an order or for more information.



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